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Monday, December 19, 2005

Shrimp Dip
By Laurie Wetterau @ 6:33 PM

8 oz. cream cheese
8 oz. sour cream
1 pkg. dry good seasons Italian dressing

Mix well with mixer

2-4oz. cans small shrimp,drained rinsed, and dried. (or use) frozen,thawed and dried.

Fold shrimp into above ingredients. Serve with crackers or Ritz dip sticks. ENJOY!!!

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