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November 21, 2008
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Saturday, November 12, 2005
Pumpkin Bars
By Laurie Wetterau @ 12:38 PM
4 beaten eggs
1 C. oil
2 C. sugar
16 oz. canned pumpkin
1/2 tsp. salt
2 tsp. cinnamon
1 tsp. baking soda
1 tsp baking powder
2 C. flour
1 C. pecans chopped

mix together and bake at 350 F in a jelly roll pan for 20-25 minutes

Frosting-

3 oz. cream cheese
1 tsp. milk
6 Tblsp. butter
2 C. powder sugar
1 tsp. vanilla

spread frosting when bars are cooled then sprinkle with nuts.
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